firsts

Broad Shoulders BBQ is NBBQA's July eNewsletter Feature story!

NBBQA YOU SAY?

We are thrilled to announce the National Barbecue Association (NBBQA) has featured Founder, CEO, Head Chef, and self-proclaimed Sauce Connoisseur Mike Friedman in this month's eNewsletter in an article: 6 Essential Planning Steps Before Launching Your Sauce. 

Mike was interviewed by NBBQA on his experience to date on what it's been like to take his sauce dreams and make them a reality. Our first press coverage! Check it out

The NBBQA takes pride in its members representing the leaders, movers and shakers, and thought leaders in the BBQ industry. We are tremendously thankful for the opportunity to share our story and message with so many passionate people! 

Hot off the Press! Adobo Peppers are here!

ADOBO PEPPERS on sale now

Presenting Broad Shoulders BBQ Adobo Peppers! For those of you looking for a little more spice and texture to your Broad Shoulders experience, this little jar is packed with the peppers used to make the Smoke + Spike sauce. Use it as a topper or present it on your cheese tray as a nice spice element. Now available!